Spicy Spare Ribs Recipe

Ingredients:

• 1 tablespoon black tea powder
• 2 pounds spare ribs, cut into individual ribs
• 1/4 cup olive oil
• 1 large onion, finely chopped
• 3 cloves garlic, minced
• 1 tablespoon fresh ginger, grated
• 1 teaspoon ground cumin
• 1 teaspoon chili powder
• 1/2 teaspoon cayenne pepper (adjust to taste)
• 1/2 cup chicken broth
• 1/2 cup tomato sauce
• 1/4 cup soy sauce
• 1/4 cup brown sugar
• Salt and freshly ground black pepper to taste
• 1/4 cup chopped fresh cilantro, for garnish

Instructions:

Prepare the Black Tea Marinade:

• In a small bowl, mix the black tea powder with 1/2 cup of hot water. Allow the tea to steep for 3-4 minutes, then strain and let it cool. This mixture will be used to marinate the spare ribs.

Marinate the Spare Ribs:

• Place the spare ribs in a large resealable plastic bag or a shallow dish. Pour the cooled black tea marinade over the ribs, ensuring they are well coated. Refrigerate for at least 2 hours or up to 8 hours.

Prepare the Spicy Sauce:

• In a large saucepan, heat the olive oil over medium heat. Add the chopped onion, minced garlic, and grated ginger. Cook until the onion is softened, about 5 minutes.
• Stir in the ground cumin, chili powder, and cayenne pepper. Cook for an additional 1 minute, stirring constantly.

Combine the Sauce and Ribs:

• Add the chicken broth, tomato sauce, soy sauce, and brown sugar to the saucepan. Bring the mixture to a boil, then reduce the heat and simmer for 10 minutes to allow the flavors to meld.
• Remove the ribs from the marinade, discarding the marinade. Add the ribs to the sauce, ensuring they are well coated.

Cook the Ribs:

• Simmer the ribs in the sauce for 1 hour, turning occasionally to ensure they are evenly cooked and the sauce is well absorbed.

Season and Serve:

• Taste the sauce and adjust the seasoning with salt and pepper if necessary.
• Serve the spicy spare ribs hot, garnished with chopped fresh cilantro.
• Enjoy your Spicy Spare Ribs with a hint of black tea flavor, perfect for a barbecue or a casual get-together with friends. The tender ribs and spicy sauce create a delicious and satisfying meal.