Pan-fried mushrooms are a simple yet delicious dish. The mushrooms are cooked in a hot pan with a bit of oil and seasonings. They develop a golden brown color and a rich, earthy flavor. Condiments like salt, pepper, and perhaps a dash of garlic powder enhance their taste, making them a savory and satisfying side or snack.....

スモークとおいしいオクラに、独特の茶すりの香りが加わり、楽しい調理体験ができます。....

Mushrooms have a high water content. There will be juice in the container after baking. The juice is very delicious and can be used to mix with rice or eaten directly.....

Materials needed: 300 grams of fresh mushrooms, rib rub, 20 grams of cooking oil, 6 grams of cumin powder, 0.5 grams of five - spice powder, Tea powder bbq spices, an appropriate amount of chili powder, 3 grams of salt, 10 grams of cooked white sesame seeds.....