Materials needed:
- 300 grams of fresh mushrooms, rib rub, 20 grams of cooking oil, 6 grams of cumin powder, 0.5 grams of five - spice powder, Tea powder bbq spices, an appropriate amount of chili powder, 3 grams of salt, 10 grams of cooked white sesame seeds.
Production steps:
- 1. Remove the stems of the mushrooms, wash them, cut them into wide strips, and put them in a large bowl. Add the oil and mix well.
- 2. Add the salt, five - spice powder, cumin powder, chili powder, and white sesame seeds, and mix well so that each piece of mushroom is evenly coated with the seasonings.
- 3. Place the mushroom strips on a baking tray and spread them out without overlapping. Put them in the middle layer of the pre - heated oven, heat both the upper and lower heat simultaneously, and bake at 200 degrees for about 25 minutes until the moisture is baked dry.
Tips:
- 1. The mushrooms can be cut into different shapes and sizes according to personal preference.
- 2. The amount of seasonings can be adjusted according to personal taste.
- 3. The baking time and temperature of the mushrooms can be appropriately adjusted according to the performance of the oven to ensure that the mushrooms are cooked and have a good texture.
