Chicken
Green Onion Chicken Breast with Green Tea BBQ Seasonings
Score chicken breast, season with green tea BBQ seasonings, salt, and pepper. Pan - fry until golden, then add chopped green onions. Cook until the onions wilt and the chicken is fully cooked through.....
Chicken Leg Rice with Pork Bone Udon Recipe
Rinse pork bones and simmer for 2 - 3 hours to make broth. Marinate chicken legs in seasonings, then cook them with rice in a rice cooker. Boil udon noodles, drain. Ladle the pork bone broth over the udon and serve alongside the chicken leg rice.....
Rosemary Roasted Chicken Recipe
Preheat your oven to 425°F (220°C). Pat a whole chicken dry with paper towels. Rub the chicken all over with olive oil, then generously season it with salt, pepper, and chopped fresh rosemary. Place a few lemon wedges and garlic cloves inside the chicken cavity. Put the chicken in a roasting pan and roast for about 1.5 hours, or until the skin is golden brown and crispy, and the internal temperature reaches 165°F (74°C). Let it rest for 10 - 15 minutes before carving and serving.....
Spicy Grilled Chicken Wings Recipe
Make incisions on chicken wings. Combine chili powder, paprika, garlic powder, salt, pepper, and a dash of olive oil. Rub the spicy mixture onto the wings, massaging well. Let marinate for 30 minutes. Grill over medium - high heat, turning often, until cooked through and nicely charred.....
Okra Chicken Soup Recipe
Chop chicken into chunks and brown in a pot. Add water, bring to a boil, then reduce heat. Wash okra and cut into pieces. Add okra to the chicken broth, along with seasonings like salt and pepper. Simmer until okra is tender, creating a nutritious and delicious soup.....
Basil Chicken Bites Recipe
Cut chicken into small bites, marinate in fish sauce, soy sauce, garlic. Heat oil, fry chicken until golden. Toss with fresh basil leaves. These Basil Chicken Bites are fragrant, savory, and the basil adds a refreshing herbal note to the juicy chicken.....
Cantonese-Style Steamed Chicken Feet  Recipe
Blanch chicken feet, then marinate with oyster sauce, soy sauce, sugar, and spices. Place on a plate and steam until tender and gelatinous. Cantonese-Style Steamed Chicken Feet are savory, melt-in-your-mouth morsels, a beloved dim sum staple.....
Orleans Grilled Chicken Wings with Mashed Potatoes Recipe
Marinate chicken wings in Orleans spices, then grill till crispy. Meanwhile, boil potatoes, mash with butter and milk. Serve the grilled wings with creamy mashed potatoes. It's a finger-licking combo, full of rich flavor and a perfect comfort meal.....
Peking Duck Recipe
Season a duck, inflate and air-dry it. Roast in a hot oven till skin turns crispy and amber. Slice thinly, serve with pancakes, scallions, cucumbers, and hoisin sauce. The Peking Duck has a glorious crunch and rich flavor, a quintessential Chinese delicacy.....
Dai-Style BBQ Recipe
Slice your choice of meat, marinate it in a blend of lemongrass, ginger, and Dai special spices. Thread onto skewers and grill over hot coals until charred and fragrant. The Dai-Style BBQ has a zesty, exotic flavor that tantalizes the taste buds. Slice your choice of meat, marinate it in a blend of lemongrass, ginger, and Dai special spices. Thread onto skewers and grill over hot coals until charred and fragrant. The Dai-Style BBQ has a zesty, exotic flavor that tantalizes the taste buds.....
Shawarma Recipe
Marinate thinly sliced chicken or lamb in a blend of spices like cumin, paprika, and turmeric. Grill on a rotating spit. Serve in warm pita bread with veggies, tahini sauce. Shawarma is a flavorful Middle Eastern street food, juicy and satisfying.....
Mexican Chicken Fajita Wraps Recipe
Slice chicken and bell peppers, sauté with onions and Mexican spices. Warm tortillas, then fill with the cooked chicken-veggie mix, top with cheese, salsa, and sour cream. Roll up for delicious Mexican Chicken Fajita Wraps, bursting with flavor.....