Recipes
British-Style Steak Recipe
Season a thick - cut steak generously with salt, pepper, and a bit of English mustard. Heat a cast - iron pan until very hot, then add a knob of butter and the steak. Sear for 2 - 3 minutes on each side for medium - rare. Let it rest before serving with a side of chips and gravy.....
Italian Bolognese Pasta Recipe
Heat olive oil in a pan and sauté minced onions, carrots, and celery. Add ground beef and cook until browned. Stir in crushed tomatoes, tomato sauce, and seasonings like oregano, basil, and salt. Simmer for 30 minutes. Toss the sauce with cooked pasta for a classic Italian Bolognese.....
Cheese Steak Recipe
Slice steak into thin strips and season with salt, pepper, and garlic powder. Heat oil in a pan and cook the steak until browned. Add sliced onions and peppers, cooking until tender. Pile the steak and veggies on a hoagie roll, top with melted cheese, and you have a delicious cheese steak.....
Spanish Sliced Ham Recipe
Jamon Ibérico isn't actually "cooked" in a traditional sense. Cured for months or even years, the ham develops its rich flavor naturally. Just slice it paper - thin using a sharp knife. Serve it as an appetizer, perhaps with some cheese and bread.....
The Ultimate Party Supplies Checklist: Everything You Need for Any Celebration
For three meals a day, you can't do without seasonings such as oil, salt, soy, vinegar and so on, and nowadays, more and more people are choosing seasonings with clean ingredients and no additives. The following nine additive-free seasonings are treasured gems in cooking. See if you are using any of them at home.....
One of the top ten must-see attractions in China—Jiuzhaigou
Jiuzhaigou is located in Sichuan Province, China, and is famous for its enchanting lakes, waterfalls, and colorful forest landscapes.....
Lobster and Shrimp Platter Recipe
For a lobster and shrimp platter, boil lobster and shrimp separately until cooked. Arrange them on a plate with lemon wedges. You can also add some greens for decoration. Serve with melted butter or a spicy mayo dip.....
French-Style Lamb Chops Recipe
Trim the fat from lamb chops and pat them dry. Season generously with salt, pepper, and a sprinkle of garlic powder. Heat butter and olive oil in a skillet. Sear the lamb chops over high heat until browned, then lower the heat and cook to medium - rare. Serve with a drizzle of pan - sauce.....
Italian Lamb Chops Recipe
Season lamb chops with Italian herbs such as rosemary, thyme, and oregano, along with salt and pepper. Heat olive oil in a pan, then sear the lamb chops until browned on both sides. Finish cooking in the oven. The result is tender lamb with rich, aromatic flavors.....
Golden Fried Shrimp Balls Recipe
Chop shrimp finely and mix with minced scallions, ginger, egg white, starch, and seasonings like salt and pepper. Shape the mixture into balls. Heat oil in a pan, then gently drop the shrimp balls. Fry until they turn golden and crispy. These fried shrimp balls are delicious as an appetizer.....
Turkish Kebab with Cheese Sauce Recipe
Cut lamb or beef into small cubes, marinate with Turkish spices like cumin and paprika. Thread onto skewers and grill. For the cheese sauce, melt feta cheese with cream and a bit of garlic. Serve the grilled kebab drizzled with the warm, tangy cheese sauce.....
Basil Crisps Recipe
Separate fresh basil leaves, making sure they're dry. Brush them lightly with olive oil and sprinkle with salt. Place on a baking sheet and bake at a low temperature until they turn crispy. These basil crisps are a light, herb - filled snack with a satisfying crunch.....