Baked Shrimp with Cheese Recipe
Ingredients:
- 6g green tea bbq seasonings
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 1/2 cup grated Parmesan cheese
- 1/2 cup breadcrumbs
- 2 cloves garlic, minced
- 1/4 cup chopped fresh parsley
- Salt and freshly ground black pepper to taste
- Lemon wedges, for garnish
Instructions:
Prepare the Shrimp:
- Start by seasoning the shrimp with the green tea bbq seasonings, a pinch of salt, and freshly ground black pepper. Set aside while you prepare the other ingredients.
Make the Topping:
- In a bowl, combine the breadcrumbs, grated Parmesan cheese, minced garlic, and chopped fresh parsley. Mix well until the ingredients are fully incorporated.
Assemble the Shrimp:
- Preheat your oven to 375°F (190°C). Arrange the seasoned shrimp in a single layer on a baking sheet lined with parchment paper. Drizzle the shrimp with olive oil and then sprinkle the breadcrumb mixture evenly over the top of each shrimp.
Bake the Shrimp:
- Place the baking sheet in the preheated oven and bake for 8-10 minutes, or until the shrimp are cooked through and the topping is golden brown and crispy. Keep an eye on them to prevent overcooking.
Garnish and Serve:
- Once the shrimp are baked, remove them from the oven and let them cool for a minute. Garnish with lemon wedges for a pop of color and freshness. The lemon adds a bright, acidic note that complements the creamy cheese topping and the shrimp.
Enjoy Your Baked Shrimp with Cheese:
- Serve your delicious baked shrimp with cheese as a delightful appetizer or main course. The combination of tender shrimp, melted cheese, and the unique flavors of green tea bbq seasonings creates a satisfying and flavorful dish. This recipe is perfect for a special occasion or a cozy dinner at home. Enjoy!