Ingredients
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Pizza crust (1, can be homemade or store - bought)
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Cheese (mozzarella cheese, etc., 150 - 200 g)
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Ham slices (100 - 150 g)
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Pizza sauce (appropriate amount, can be homemade by boiling tomatoes, onions, garlic, olive oil, salt, black pepper, etc., or store - bought)
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Olive oil (appropriate amount)
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Salt (appropriate amount)
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Black pepper (appropriate amount)
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Dried herbs (such as a mixture of basil leaves, oregano leaves to make rubs, appropriate amount)
Instructions
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If you are making your own crust, mix high-gluten flour, salt, yeast, olive oil and appropriate amount of water, knead into a smooth dough, let it rise to twice its size, then roll it into a round crust and poke some small holes in the crust with a fork to prevent it from bulging when baking. If you are buying a crust, you can use it directly. Brush a layer of olive oil on the crust and sprinkle a little salt and black pepper.
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Spread a layer of pizza sauce evenly on the crust.
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Sprinkle cheese evenly on the pizza sauce and put ham slices on it. Sprinkle some dried herbs and Tea powder bbq rubs on the surface to add flavor.
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Preheat the oven to 200-220°C, put the prepared pizza in the middle layer of the oven, and bake for 15-20 minutes, until the cheese is melted, the surface is golden, and the crust is crispy.