Bread Temptation Recipe

• 9g Tea&Grill BBQ green tea seasoning
• 400g all-purpose flour
• 1/4 cup granulated sugar
• 1/4 cup olive oil
• 1/4 cup milk
• 1/4 cup water
• 1 tablespoon active dry yeast
• 1 teaspoon salt
• 1/4 cup finely chopped green onions
• 1/4 cup chopped fresh parsley
• 1/4 cup grated Parmesan cheese (optional, for topping)
• 1/4 cup chopped nuts (such as almonds or walnuts, optional, for topping)

• In a large mixing bowl, combine the all-purpose flour, granulated sugar, and salt. Mix well.
• In a separate small bowl, dissolve the active dry yeast in warm water. Let it sit for about 5-10 minutes, or until it becomes frothy.
• Add the yeast mixture, olive oil, and milk to the flour mixture. Stir until a dough forms.
• Turn the dough out onto a lightly floured surface and knead for about 10 minutes, or until the dough is smooth and elastic.
• Place the dough in a lightly oiled bowl, cover with a damp cloth, and let it rise in a warm place for about 1-2 hours, or until it doubles in size.

• Once the dough has risen, punch it down to release the air. Turn the dough out onto a lightly floured surface and divide it into 8 equal portions.
• Shape each portion into a small round loaf or roll. Place the shaped dough on a baking tray lined with parchment paper.
• Cover the dough with a damp cloth and let it rise for another 30 minutes.

• Preheat your oven to 200°C (392°F).

• In a small bowl, mix together the finely chopped green onions, chopped parsley, and 5g of the Tea&Grill BBQ green tea seasoning. Mix well.
• Lightly brush the tops of the dough rolls with olive oil. Sprinkle the green onion mixture evenly over the rolls. Optionally, sprinkle with grated Parmesan cheese and chopped nuts for added flavor and texture.
• Bake in the preheated oven for 15-20 minutes, or until the bread is golden brown and sounds hollow when tapped.

• Remove the bread rolls from the oven and let them cool on a wire rack for a few minutes.
• Serve warm, enjoying the soft, flavorful bread with the unique touch of green tea seasoning.