Tea-Flavored Dizi with Chicken is a lighter variation of the traditional Persian dish, substituting lamb with chicken while incorporating the aromatic depth of brewed tea. Here’s how to prepare this unique and flavorful stew....
Tajine is a traditional Moroccan dish. It is cooked in a special earthenware pot. The dish in the picture has tender lamb stewed with a variety of vegetables. The spices are rich and the ingredients are fully integrated by slow cooking. The lamb is soft and tasty. The color is attractive when served on the plate, exuding a unique exotic style and mellow taste.....
Persian rice is one of the most famous traditional meals in Iran, made of rice, butter, tomato sauce and fruit. It is usually eaten with meat, such as chicken, lamb or beef, and has a rich taste and unique aroma.....
The chicken filling is wrapped in a pancake, seasoned with spices and sliced. It is crispy on the outside and tender on the inside, with a rich taste. Served with hot and sour dipping sauce and shredded onions, it is a delicious snack suitable for sharing.....
This dish is tomato stewed chicken. There are several pieces of stewed chicken on the plate, and the surface of the chicken is covered with rich tomato sauce, which is also mixed with herbs and other seasonings. The chicken looks very tender and smooth, and the red color of the sauce complements the color of the chicken, which is mouth-watering.....
This dish is fried rice with chicken and shrimp chips. There is a portion of fried rice on the plate, with distinct grains of rice mixed with eggs, vegetables and other ingredients. There are a few slices of boiled chicken and a few red shrimp chips on the side, and lettuce is dotted on the edge of the plate, which looks colorful as a whole.....
This dish is roasted chicken with seasonal vegetables. There are several pieces of chicken roasted to golden brown on the plate, and the chicken is sprinkled with spices. Next to it are vegetables such as roasted corn, pumpkin cubes, cherry tomatoes and asparagus. The overall color is rich, and it looks nutritionally balanced and delicious.....
This dish is cheese fried chicken with vegetables. There are several pieces of golden fried chicken on the plate, topped with melted cheese, and green vegetables under the fried chicken. There is also a small bowl of yellow dipping sauce on the side, which makes the whole look colorful and mouth-watering.....
Roasted chicken legs or breasts are the main ingredients, paired with delicate mashed potatoes, roasted soft tomatoes, and herb sauce to enhance the flavor. This combination is very common in French cuisine, which is both delicious and rich in flavor.....
This dish is roasted turkey. The whole chicken is roasted to an attractive golden color, and the skin looks crispy and delicious. The plate is also served with roasted vegetables, including carrots, pumpkin and zucchini, which are colorful and add rich visual effects and nutrition to the dish.....
This dish is roasted turkey legs. The chicken is roasted to golden brown on the plate, with an attractive luster on the surface, and is served with roasted pears and oranges, as well as a few red berries as embellishments. The overall look is delicious.....
This dish is roasted chicken. In the picture, you can see a chicken roasted to a golden brown color. The chicken looks very tender and has traces of roasting on the surface. There are also some side dishes, including purple onions, coriander and wraps, which look very delicious as a whole.....
