For younger babies, serve it in finger-length strips for easy gripping, and for older babies, cut it into pea-sized pieces to practice their pincer grip. Many people opt for alternatives to turkey these days, such as goose, ham, salmon, or even beef. All these are suitable for baby-led weaning, as long as the ham doesn't have a honey coating (honey should be avoided for babies under one due to the risk of botulism) and you monitor the salt content.....