Tea Culture
Embrace the Essence of Spring: Exploring the Delights of Biluochun Green Tea
Steeped in tradition and revered for its splendid flavor, Biluochun Green Tea is a treasure amongst Chinese teas, personifying the essence of spring's restoration in every fragile sip. This prominent tea range originates from the attractive Dongting Mountain area in Jiangsu, China, where rich greenery and immaculate landscapes supply the excellent backdrop for growing this treasured leaf.....
Savoring the Symphony of Chinese Tea: A Cultural Ode to Tradition, Taste, and Terroir
Chinese tea culture has a history as rich and intricate as the brews themselves, dating back thousands of years to the mythical Emperor Shen Nong. Legend has it that while boiling water in his garden, a tea leaf accidentally fell into his pot, creating the first cup of tea. Thus began China's enduring love affair with this aromatic beverage. Tea quickly became an integral part of Chinese society, evolving from a medicinal drink to a symbol of hospitality, respect, and harmony.....
Biluochun Tea: Unveiling the Enchanting Brew of Chinese Tradition
Tea is deeply ingrained in every aspect of Chinese society, symbolizing harmony, respect, and purity. It is not merely a drink but embodies an entire philosophy of life. In traditional Chinese ceremonies such as weddings, funerals, or business meetings, serving tea is a way to show respect and honor to guests.....
History and Culture of Xihu Longjing Tea
the Xihu Longjing production technology was approved by the State Council to be included in the list of the second batch of national intangible cultural heritages, which marks the preciousness of this tea cultural heritage and its historical value.....
Knowing Tea | History, Culture and Development of West Lake Longjing
The West Lake is the best place in the world, and there is no time for good scenery. It is a good time to enjoy the beautiful scenery. I am greedy to get drunk in the jade goblet among the flowers.....
Tea Culture:China Tea on Horseback - A Brief History of dark Tea (3)
dark tea, a treasure originating from Yunnan, Guizhou, Sichuan, the two lakes and Guizhou, is like a low-profile and introverted wise man, quietly telling a thousand-year story. Behind the names of Hunan Porcha, Hubei Green Brick, Ya'an Border Tea, Anhui Yixian Ancha, and Yunnan Ripening Tea, there are regional characteristics and unique flavours. dark tea is not only a cup of tea that can be tasted, but also a witness of history and a cultural heritage.....
Tea Culture:China Tea on Horseback - A Brief History of dark Tea (2)
dark tea, a treasure originating from Yunnan, Guizhou, Sichuan, the two lakes and Guizhou, is like a low-profile and introverted wise man, quietly telling a thousand-year story. Behind the names of Hunan Porcha, Hubei Green Brick, Ya'an Border Tea, Anhui Yixian Ancha, and Yunnan Ripening Tea, there are regional characteristics and unique flavours. dark tea is not only a cup of tea that can be tasted, but also a witness of history and a cultural heritage.....
Tea Culture:China Tea on Horseback - A Brief History of dark Tea
dark tea, a treasure originating from Yunnan, Guizhou, Sichuan, the two lakes and Guizhou, is like a low-profile and introverted wise man, quietly telling a thousand-year story. Behind the names of Hunan Porcha, Hubei Green Brick, Ya'an Border Tea, Anhui Yixian Ancha, and Yunnan Ripening Tea, there are regional characteristics and unique flavours. dark tea is not only a cup of tea that can be tasted, but also a witness of history and a cultural heritage.....
Chinese Famous Tea ——Taiping Hou Kui (3)
During the reign of Xianfeng in Qing Dynasty, Zheng Shouqing, the ancestor of monkey Kui, opened a tea plantation on the bank of Ma Chuan River, where the mountains are high and the soil is fertile, and the clouds and fog are flourishing. Zheng Benkui and the local tea farmers produced flat and straight, fresh and mellow flavour and orchid scent ‘tip tea’, named ‘Taiping tip tea’. It is widely believed that ‘Taiping Jiancha’ is the predecessor of Taiping Hou Kui.....
Chinese Famous Tea ——Taiping hou Kui (2)
During the reign of Xianfeng in Qing Dynasty, Zheng Shouqing, the ancestor of Monkey Kui, opened a tea plantation on the bank of Ma Chuan River, where the mountains are high and the soil is fertile, and the clouds and fog are flourishing. Zheng Benkui and the local tea farmers produced flat and straight, fresh and mellow flavour and orchid scent ‘tip tea’, named ‘Taiping tip tea’. It is widely believed that ‘Taiping Jiancha’ is the predecessor of Taiping hou Kui.....
Chinese Famous Tea ——Taiping hou Kui (1)
During the reign of Xianfeng in Qing Dynasty, Zheng Shouqing, the ancestor of Monkey Kui, opened a tea plantation on the bank of Ma Chuan River, where the mountains are high and the soil is fertile, and the clouds and fog are flourishing. Zheng Benkui and the local tea farmers produced flat and straight, fresh and mellow flavour and orchid scent ‘tip tea’, named ‘Taiping tip tea’. It is widely believed that ‘Taiping Jiancha’ is the predecessor of Taiping hou Kui.....
Xi'an: The Great Tang Dynasty and the Scent of Tea
I know it’s not December just yet, but it’s never too early to start thinking of ways to get your kitchen space ready for Christmas. Having a kitchen ready for the big event can also help you free up some time to spend with family and friends. So, follow these quick tips to get your kitchen ready for Christmas dinner.....