Beef Burger with Black Tea BBQ Seasoning Recipe
Ingredients:
- 6g black tea BBQ seasoning
- 1 cup boiling water
- 2 pounds ground beef
- 1 large onion, finely chopped
- 2 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1/4 teaspoon cayenne pepper (optional, for heat)
- 4 burger buns
- 4 slices of cheese (Cheddar, Swiss, or your choice)
- 4 lettuce leaves
- 4 tomato slices
- 4 pickles, sliced
- 1 cup barbecue sauce
- 2 tablespoons mayonnaise
- 1 tablespoon Dijon mustard
- 2 tablespoons vegetable oil, for cooking
Instructions:
Prepare the Black Tea Marinade:
- In a small bowl, mix the black tea BBQ seasoning with the boiling water. Allow the tea to steep for 3-4 minutes, then strain and let it cool. This mixture will be used to marinate the beef.
Marinate the Beef:
- Place the ground beef in a large bowl and pour the cooled black tea marinade over it. Mix well to ensure the beef is evenly coated with the marinade. Cover and refrigerate for at least 1 hour or up to 4 hours.
Prepare the Burgers:
- Preheat your grill or grill pan to medium-high heat. Remove the beef from the marinade, discarding the marinade, and form into 4 equal-sized patties, about 1/2-inch thick.
- Make a divot in the center of each patty with your thumb to prevent the burgers from puffing up during cooking.
Cook the Burgers:
- Grill the burgers for 4-5 minutes per side for medium doneness, or until they reach your desired level of doneness. Top each burger with a slice of cheese during the last minute of cooking.
Prepare the Burger Toppings:
- In a small bowl, mix the mayonnaise and Dijon mustard to create a spread for the buns.
Assemble the Burgers:
- Toast the burger buns on the grill or in a toaster until lightly browned.
- Spread the mayonnaise-mustard mixture on the bottom half of each bun. Place a lettuce leaf, a burger patty, and a tomato slice on the bun. Add pickles and a drizzle of barbecue sauce.
- Cover with the top half of the bun and serve immediately.
- Enjoy your Beef Burger with a hint of black tea BBQ seasoning, perfect for a casual gathering or a weekend barbecue. The unique flavor of the black tea BBQ seasoning adds a depth to the traditional beef burger that is both smoky and refreshing.