Recipes
Vegetable cheese pie
This dish is vegetable cheese pie. It is a classic Western dish, usually made of puff pastry wrapped with rich fillings. The fillings contain various vegetables, such as tomatoes, onions, etc., and are mixed with a lot of cheese. After baking, the surface is golden and exudes an attractive aroma. This pie is not only attractive in appearance, but also rich in taste, making it an ideal choice for breakfast or lunch.....
Roast Rack of Lamb
This dish is grilled lamb chops. There are two lamb chops grilled to pink on the plate, and some nuts are sprinkled on the lamb chops. The plate is also served with a variety of grilled vegetables, including carrots, beetroots, potatoes and some dark leafy vegetables, which looks colorful and delicious.....
Walnut-Crusted Beef Medallion
This dish looks like a walnut-crusted beef disc. The beef is covered with a layer of chopped walnuts to create a crispy effect, and is served with risotto and sautéed vegetables including mushrooms, carrots and green beans. The whole thing looks very delicious.....
Poulet Rôti avec Purée et Sauce aux Herbes
Roasted chicken legs or breasts are the main ingredients, paired with delicate mashed potatoes, roasted soft tomatoes, and herb sauce to enhance the flavor. This combination is very common in French cuisine, which is both delicious and rich in flavor.....
Cream Sandwich
Cream sandwich has a delicate and smooth texture. The soft bread is sandwiched with sweet cream. When you take a bite, the milky aroma overflows. It is a simple and delicious snack choice.....
New on the Menu: Traditional pasta dishes and pastrami pierogi
“Being that we wanted Knife Italian to be an Italian steakhouse, I wanted to have rustic, authentic dishes on the menu that could be shared and also complemented our dry-aged steaks,” he said.....
New on the menu: Street corn arancini and cacio e pepe dumplings
The joys of working with labneh, a rich, creamy strained yogurt, have recently hit the mainstream, as chefs from all over the U.S. embrace it in a variety of creative dishes.....
The Rise of Labneh: From Middle Eastern Staple to a Global Culinary Favorite
The joys of working with labneh, a rich, creamy strained yogurt, have recently hit the mainstream, as chefs from all over the U.S. embrace it in a variety of creative dishes.....
Grilled Lamb Chops
This dish is grilled lamb chops. The lamb chops are served with colorful vegetables, including broccoli, cauliflower, carrots and corn kernels. These vegetables seem to have been simply boiled or steamed, keeping the refreshing taste. There is also red sauce on the plate, probably to enhance the flavor. Overall, this dish is colorful, with a reasonable combination of meat and vegetables, and is very tempting.....
Crab roe dumplings
This dish is crab roe dumplings. There are several small dumplings on the plate, with a crystal clear skin and red crab roe on the top, which looks very tempting. The dumplings are soaked in a rich crab roe soup, which is golden in color and fragrant. The whole thing looks very delicious.....
Green Sauce Spaghetti
This dish is Green Sauce Spaghetti. The spaghetti is in a spiral shape, and the surface is evenly covered with green sauce. The green sauce is made of fresh basil leaves, pine nuts, garlic and olive oil, with a strong herb flavor. A few fresh basil leaves are also dotted on the plate, adding visual beauty. The overall look is fresh and delicious, and it is a classic Italian pasta dish.....
Kebab
This dish is kebab. In the picture, you can see several kebabs with obvious grill marks on the meat. Next to them are roasted potatoes, onion rings, red peppers and some herbs. The whole thing looks very delicious.....