Seafood
Fried Shrimp with Corn
Fried Shrimp with Corn is a delicious combination. The shrimp, seasoned with special rubs for extra flavor, are fried to a golden crisp. Paired with sweet and juicy corn, it offers a contrast of textures and tastes, creating a delightful and satisfying dish.....
Cheese Prawn Pasta
Cheese Prawn Pasta is a sumptuous dish. The prawns, perhaps seasoned with unique rubs, are juicy and flavorful. Tossed with al dente pasta and a rich blend of cheeses, it creates a creamy texture. The combination of the prawn's freshness and the cheese's richness makes it a delicious treat.....
Charcoal Grilled Boston Lobster with Tea Rubs Recipe
This Charcoal Grilled Boston Lobster with Tea Rubs recipe is perfect for a special occasion or a summer barbecue. The addition of tea rubs creates a memorable and aromatic dish.....
Italian Risotto with Tea Rubs Recipe
This Italian Risotto with Tea Rubs is perfect for a cozy dinner or a sophisticated gathering. Serve with a glass of Italian wine for a complete Italian dining experience.....
Seafood Fried Rice
Seafood Fried Rice is a delightful dish. It combines fragrant rice with a medley of fresh seafood like shrimps and squid. Seasoned with a rub of salt, pepper and other spices, it has a rich flavor. The colorful mix of ingredients makes it not only delicious but also visually appealing.....
Seafood noodles
A barbecue spice rub is a flavorful blend of various spices. It often includes ingredients like paprika, cumin, garlic powder, and more. Used as a condiment, it's rubbed onto meat before grilling or baking. It imparts a rich, savory flavor and a nice crust, enhancing the taste of the barbecue....
Pan - fried salmon
Pan-fried salmon is a delectable dish. The salmon fillet is rubbed with a mixture of salt, pepper, and perhaps some herbs. It's then pan-fried until the skin is crispy and the flesh is tender and flaky, presenting a rich, savory flavor and beautiful golden color.....
Barbecued Perch
Place the marinated perch on a baking tray. Brush a layer of cooking oil on the fish body, and then sprinkle cumin powder, tea powder seasoning, chili powder, and pepper powder.....
Steamed Oysters
While steaming the oysters, make the sauce. Put garlic, tea powder seasoning, chopped scallions, chopped red peppers, and onions in a bowl. Pour hot oil over them to release the fragrance. Then add salt, sugar, light soy sauce, and oyster sauce, and stir evenly for later use.....
Charcoal Grilled Salmon Recipe
Enjoy your Charcoal Grilled Salmon with a refreshing beverage on a warm summer evening. It's a dish that's both simple to prepare and full of flavor.....
Baby Cuttlefish in Herb Sauce
Wash the baby cuttlefish and remove the internal organs and the hard shell on the head. Make several cuts on the surface of the baby cuttlefish to better absorb the flavor.....