Garlic Flavored Cod Soup Recipe

Ingredients:

• 2 tablespoons black tea powder
• 1 cup boiling water
• 1 pound cod fillets, skinned and bones removed
• 2 tablespoons olive oil
• 1 small onion, finely chopped
• 4 cloves garlic, minced
• 1 carrot, peeled and diced
• 1 rib celery, diced
• 1 potato, peeled and diced
• 1 bay leaf
• 1 teaspoon dried thyme
• Salt and freshly ground black pepper to taste
• 4 cups chicken or fish broth
• 1 cup milk or cream (optional, for a creamier soup)
• 2 tablespoons chopped fresh parsley, for garnish

Instructions:

Prepare the Black Tea Marinade:

• In a small bowl, mix the black tea powder with the boiling water. Allow the tea to steep for 3-4 minutes, then strain and let it cool. This mixture will be used to marinate the cod fillets.

Marinate the Cod:

• Place the cod fillets in a shallow dish and pour the cooled black tea marinade over them. Cover and refrigerate for at least 30 minutes or up to 1 hour.

Prepare the Soup Base:

• In a large pot, heat the olive oil over medium heat. Add the chopped onion and cook until softened, about 5 minutes.
• Add the minced garlic and cook for an additional 1 minute, stirring constantly.
• Add the diced carrot, celery, and potato to the pot. Cook, stirring occasionally, for 5 minutes.

Add the Broth and Simmer:

• Pour the chicken or fish broth into the pot, add the bay leaf and dried thyme, and bring to a simmer. Cook until the vegetables are tender, about 15 minutes.

Assemble the Soup:

• Remove the cod from the marinade, discarding the marinade, and cut the fillets into bite-sized pieces. Add the cod pieces to the pot and cook until the cod is cooked through, about 5 minutes. Season the soup with salt and pepper to taste.

Finish the Soup:

• If desired, stir in the milk or cream to make the soup creamier. Heat through, but do not boil.

Serve:

• Ladle the garlic flavored cod soup into bowls, garnished with chopped fresh parsley.
• Enjoy your Garlic Flavored Cod Soup with a hint of black tea flavor, perfect for a cozy meal on a cold day. The tender cod and flavorful broth create a satisfying and comforting dish.