This Chicken Fried Rice with Tea Rubs is a versatile dish that can be served for lunch or dinner, and it's also great for meal prep during the week.....

This Crispy Skin Chicken Legs with Tea Rubs recipe is perfect for a casual dinner or a weekend lunch. Serve with a side of roasted vegetables or a fresh salad for a complete meal.....

Roasted chicken legs with mashed potatoes is a delightful dish. The chicken legs are seasoned with various condiments like salt, pepper, and herbs before roasting to a crispy and juicy perfection. Served with creamy mashed potatoes, it makes for a satisfying and flavorful meal.....

Italian - style fried chicken dumplings are a delicious treat. The chicken is minced and seasoned, then wrapped in dumpling wrappers. Before frying, the dumplings may be rubbed with a bit of olive oil. Fried until crispy, they offer a savory and satisfying bite with a touch of Italian flavor.....

Put the chicken in a large plastic bag or a sealed container, spread the marinade evenly on the inside and outside of the chicken, add shredded onions, rosemary, and thyme (if used), and marinate the chicken for at least 2 - 4 hours in the refrigerator. The longer the marinating time, the more flavorful the chicken will be.....

Add water and simmer: Add an appropriate amount of water to cover the chicken wings. Bring to a boil over high heat, then turn to low heat and simmer for 20 - 30 minutes until the chicken wings are cooked through and the sauce thickens.....